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Fordhook 242 Bush Lima Bean Open Pollinated, Non-GMO, Farm & Vegetable Gardening Seeds

Fordhook 242 Bush Lima Bean Open Pollinated, Non-GMO, Farm & Vegetable Gardening Seeds

Regular price $5.99
Sale price $5.99 Regular price $11.99
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Vendor

Haiyiplants

Type

style

1000 In stock

Sub total

$5.99

Estimated deliver 5-9 days

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Description
Fordhook 242 Bush Lima Bean Seeds are high-yielding, dwarf lima bean seeds suitable for both home and commercial cultivation. Their pods are plump, flavorful, and nutritious.

Fordhook 242 Bush Lima Beans are rich in plant protein, fiber, B vitamins, and minerals. Plant protein is an important source of protein for vegetarians, aiding in muscle repair and growth. Dietary fiber aids digestion, lowers cholesterol, and maintains cardiovascular health. B vitamins play a vital role in energy metabolism and promote nervous system health. Furthermore, lima beans are rich in minerals such as iron and potassium, which help maintain normal blood pressure and heart health. Incorporating Fordhook 242 lima beans into your diet not only provides abundant nutrition but also adds delicious flavor.

Fordhook 242 Bush Lima Beans are very versatile in cooking; they can be boiled, stir-fried, or used in salads. When boiled, they can be used as a side dish with meat or vegetables to enhance nutrition. When stir-fried, they can be sautéed with onions, peppers, and other vegetables to create delicious stir-fries. When making salads, cooked lima beans can be mixed with fresh vegetables, olive oil, and vinegar to create a healthy cold dish. Lima beans can also be used in soups to add a rich flavor. In short, Fordhook 242 lima beans are a nutritious and delicious ingredient.

Cultural Details
Name: Fordhook 242 Bush Lima Bean Seeds
Botanical Name: *Phaseolus lunatus*
Color: Green
Growing Time: Spring
Suitable Temperature (Fahrenheit and Celsius): 70-85°F (21-29°C)
Germination Time: 7-14 days
Planting Depth: 1-2 inches
Maturity Time: 75-90 days
Lifespan: Annual
Plant Height (inches): 18-24 inches
Plant Spacing (inches): 18-24 inches
Harshness Zone: USDA 3-9
Cooking Methods: Boiled, stir-fried, used in salads

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