Description
The leaves of sesame herb are dark green, slender, and slightly wavy at the edges, giving it an overall elegant appearance. It has a strong, nutty aroma and is often used in Asian cuisine, especially in salads, soups, and stews, where it adds a unique flavor to dishes. Sesame can be used not only as a seasoning in cooking, but also as a garnish to enhance the visual effect of dishes.
Details of Sesame Herb
| Name | Sesame Herb |
| Botanical name: | Sesamum indicum |
| Colors: | Dark green |
| Maturity: | Approximately 70-90 days |
| Life Cycle: | Annual |
| Plant Height: | 24-36 inches |
| Plant Spacing: | 12-18 inches |
| Hardiness zones: | 9-11 |
| Features: | Rich aroma, nutty flavor |
| Uses: | Used to add flavor to dishes, garnish |

